Handmade Cheese, Bread and Butter
From AUD
AU$145.00
- Duration: 3 Hours (approx.)
- Location: Nuriootpa, SA
Create handmade Ricotta and Mozzarella, start your journey into artisan bread with Sourdough and Ciabatta, learn to make your own Butter from local Jersey Cream.
All classes are hands on and lead by our head chef Tim Bourke and includes...
- coffee and tea on arrival
- take home recipes
- take home everything you make
*PLEASE ADVISE OF ANY DIETARY RESTRICTIONS PRIOR TO THE CLASS
*THIS CLASS IS NOT SUITABLE FOR GLUTEN OR DAIRY INTOLERANT GUESTS